Prawn Cracker

We recommend our spicy cracker sauce (supplement 2.00 pounds) or our famous satay sauce (supplement 2.00 pounds).

Vegetable Spring Roll

All time vegetarian lover, served with sweet chilli sauce and add peanut in your dipping sauce at no cost

Ham And Cheese Spring Roll

These are a must. Served with Chinese plum sauce and garnished with salad.

Chicken Satay

The most famous Thai starter just got better. Served with a toast, Thai Bay peanut sauce, fresh chilli and cucumber dipping.

Thai Bay Fish Cake

Untold recipe, Thai fish cakes with coconut flakes, sweet basil served with peanut and cucumber sweet chilli sauce.

Chaopraya Prawn

Marinated grilled river prawns served in sweet tamarind, chilli, garlic and lime juice. Topped with crispy onion and fresh coriander to garnish.

Dim Sum Medley

Mixed steamed dim sum served with dark sweet and sour chilli dip.

Salt And Chilli Calamari

Lightly coated squid topped with fried spring onion, chilli and crispy garlic served with spicy teriyaki dipping sauce.

Thai Bay Wings

Chicken wings marinated in mild thai herbs, lightly battered and deep fried.

Tom Kha Chicken

Tom Kha Seafood

Tom Yum Soup Prawn

Tom Yum Soup Seafood

Wonton Soup

Mixture of pork and prawn wontons in clear soup with bean sprouts and asian greens topped with Char siu red pork.

Tom Yum Soup Chicken

A classic Thai spicy soup with chicken,mushroom, tomato, lime juice, lemongrass and coriander.

Bay 1

Veggie Spring Rolls, Chicken Satay, Dim Sum and Honey and Chilli Ribs

Bay 2

Veggie Spring Rolls, Salt and Chilli Calamari, Thai Bay Fish Cakes and Chaopraya Prawns

Bay 3 Duck Pancake For 2

Bay 3 Duck Pancake For 4

Thai Chicken Green Curry

Thai Beef Green Curry

Thai Seafood And Prawn Green Curry

Thai Vegetable Green Curry

Thai Chicken Red Curry

Thai Beef Red Curry

Thai Seafood And Prawn Red Curry

Thai Vegetable Red Curry

Thai Chicken Yellow Curry

Thai Vegetable Yellow Curry

Roasted Duck Curry

Chicken Jungle Curry

Beef Jungle Curry

Seafood Jungle Curry

Vegetable Jungle Curry

Chicken Masman Curry

Beef Masman Curry

Vegetable Masman Curry

Chicken Panang Curry

Duck Panang Curry

Pork Panang Curry

Prawn Panang Curry

Chicken Drunken Noodles

Duck Drunken Noodles

Bangkok roast duck and lots of egg noodles tossed in the hot wok with chilli, garlic lemongrass, fresh peppercorns, Kaffir lime leaves and asian geens, flammable Chinese whiskey to finish.

Seafood Drunken Noodles

Flowers Drunken Noodles

Meat Feast Noodles

Thai bay crispy belly pork, honey roast Shasui pork and Aromatic thai roast duck with Thai gravy. On top of mild spicy noodles and Asian green stir-fry.

Pad Thai Noodles

The most famous dish from kao san road a wok fried noodles with chicken and prawns, crushed peanuts, red onion, bean sprout, spring onion, crushed chilli and tofu, well flavoured before served (taste before you ask for the condiments).

Pinky Prawn Noodles

Tiger prawns and Asian greens tossed in with pink oyster sauce and heaps of egg cracked vermicelli noodles, fresh bean sprouts and spring onion to finish.

Korat Noodles

Mixed roast meat, chicken shasui pork and roast duck with asian greens and vernicelli noodle tossed in with oyster flavour soy sauce and Chinese rice wine to finish.

Silom Fried Rice

Mixed roast meat with garlic chilli and aromatic basil sauce topped with sunny side up fried egg served with chilli and garlic fish sauce.

Original Saucy Dirty Cow

Thin sliced of sirloin steak and onion fried together in black peppers and garlic sauce finished with fresh coriander and a splash of the Chinese rice wine served on a bed of fried bean sprout and served with Thai jasmine rice.

Chicken Pad Kra Pao

Classic Thailand street food, garlic, chilli, onion and basil leaves with smoky oyster sauce served with Thai jasmine rice.

Seafood And Prawn Pad Kra Pao

Classic Thailand street food, garlic, chilli, onion and basil leaves with smoky oyster sauce served with Thai jasmine rice.

Thai Bay Mermaid

Lightly coated cod fillet and selection of mixed seafood gently cooked in sweet chilli and basil sauce served with Thai jasmine rice.

Bangkok Roast Duck

Thai traditional roast duck on a bed of Asian green topped with ginger and lemongrass Thai gravy served with ginger pickle and jasmine rice.

Yawwarad Duck

Aromatic crispy boneless duck legs with sweet and sour tamarind sauce served with jasmine rice, topped with crispy red onion and spicy Thai dressing on the side.

Seven Sea Parcel

Parcel packed with delicious seafood, cod fillet, squid, prawns and mussels in spicy kaffir lime and chilli curry sauce.

Pork On Pork Duo

The combination of thai bay crispy belly pork and honey roasted Shasui pork on a bed of fresh cucumber, topped with asian nutty gravy sauce served with jasmine rice and side dipping sauce.

Thai Bay Nutty Chicken

Lightly coated chicken, onion, spring onion and cashew nuts stir fried in sticky tomato and chilli jam sauce served with Thai jasmine rice.

Thai Chicken Preaw Wan

Chicken fillet stir fried with thai sweet and sour sauce ginger, pineapple, tomato and onion.

Thai King Prawn Preaw Wan

King prawn stir fried with thai sweet and sour sauce ginger, pineapple, tomato and onion.

Grilled Beef Salad

Thinly sliced grilled sirloin steak, marinated in lime, chilli and coriander dressing. Served on a bed of crisp salad.

Tempura Som Tum

Famous Thai papaya salad with tomato, green beans mixed in spicy Thai dressing finished with tempura prawn and crushed peanuts.

Larb And Rice

Minced chicken cooked in mint leaves, cracked chilli, red onion, lime juice and fish sauce finished with fresh spring onion and coriander served with a crisp salad.

Jasmine Rice

Egg Fried Rice

Hand Cut Chips

Salt And Chilli Chips

Curry Sauce

Veggie Stir-Fried

Plain Noodle

Chicken Noodles

Childrens Chicken Fried Rice

Childrens Tempura Prawn With Fried Rice

Childrens Chicken Satay With Fried Rice